Bagasse tableware, get to know

Do you often encounter the following situations in your daily life:

 

Are the dishes too bulky and take up space during picnics and barbecues?

 

When the hand slips accidentally, breaking the newly bought porcelain bowl is easy to scratch.

 

Worried about substandard product quality and health hazards?

 

Then you can choose sugarcane pulp degradable tableware

 

Sugarcane pulp is a kind of pulp, which is made from sugar cane bagasse as raw material and is prepared into a certain concentration of pulp through hydro pumping, high-temperature disinfection, and other processes. Sugarcane pulp is a naturally degradable and compostable plant fiber material! Bagasse is made into sugarcane pulp, which not only saves a lot of wood but also meets the national circular economy requirements and environmental protection policies.

 

Longyan Green Olive Environmental Protection Technology Co., Ltd. is a company specializing in the production of green and environmentally friendly degradable bagasse tableware food packaging containers. The company strictly implements the idea of sustainable development, uses recyclable green, and environmentally friendly renewable resources, and develops green, healthy, and natural food packaging containers, which have been among the best in the field of green and environmentally friendly food packaging containers.

 

What are the advantages of bagasse tableware?

 

Sugarcane puree material is clean and hygienic

 

Concave and convex textures, increase hand friction

 

Dense texture, waterproof and oil-proof without deformation

 

Small and lightweight, can hold a variety of food

 

 Green Olive has unique sales management capabilities, management talents with practical experience, and production, R&D, and design talents escorting the customization of packaging and the upgrading and transformation of brand packaging for food, catering, and baking enterprises.