The Winter Olympics are inseparable from degradable tableware

During the Beijing Winter Olympics and Winter Paralympics, it is estimated that nearly 30 million pieces (sets) of degradable tableware will be brought to the table, providing "green rice bowls" for Chinese and foreign athletes and staff. It is understood that the Beijing Winter Olympics biodegradable tableware suppliers have produced and provided a total of 29.691 million pieces of 20 types of disposable biodegradable tableware, and a total of 113,900 pieces of 8 types of reusable biodegradable tableware.

It is understood that in order to welcome athletes from all over the world, the Winter Olympic Village has specially prepared 678 delicacies, which will be rotated in a cycle of 8 days! Braised mutton, Kung Pao chicken, pineapple sweet and sour pork, fried beef with green peppers, Yangzhou fried rice.. . This round of dish names alone makes people greedy. The organizers were afraid that some players would not be used to eating, so they prepared KFC, Pizza Hut, Costa and other common fast food for everyone.

Many athletes are fascinated by the food in the Olympic Village, especially for foreign athletes, most of the food here is their first time to eat. During the competition, athletes from various countries "posted" the food on social media.

In addition to food, the technology on the table is even more powerful. Not only does the machine fry fries on site, but it also makes cocktails. The media restaurant also has an automatic food delivery service. In addition to specific food pickup stations, the prepared food will "fall from the sky" and be accurately delivered to the diners. It can not only reduce crowd contact, but also improve efficiency. It is full of black technology. It is no wonder that athletes and media from various countries are full of praise for the canteen in the Winter Olympic Village.

On the dining table and table of the Winter Olympics, there is another kind of ordinary-looking and commonplace, but it is indispensable for diners to enjoy food. In fact, it has a lot of background! They are plates, dishes, knives, forks and spoons. These tableware are made of degradable polylactic acid materials, which are produced from renewable plant resources such as corn, potatoes, and crop straws.